SakeTami
Elcesar18
Elcesar18

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Additional dough

Are you one of those who tastes the dough before baking it? I know that yes, in addition to the limited space to prepare a tasty and exotic "bread" based on non-flour, it is not an impediment, the floor is not very hygienic, but it will be worth the effort later, all that remains is to cut the " dough" to the shapes you choose and then bake them :3

Additional dough Additional dough

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