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Adventures and Naps
Adventures and Naps

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My first-ever pumpkin crisp πŸŽƒπŸ₯§

Hey Patreon! πŸ‘‹πŸ» Happy Spooky Month! I wanted to bake something for the season and landed on this - a pumpkin crisp! πŸ₯§

Hope you like the video!

If you have a favourite autumn/Halloween recipe, let me know!

My first-ever pumpkin crisp πŸŽƒπŸ₯§ My first-ever pumpkin crisp πŸŽƒπŸ₯§

Comments

I've made crumble in a herb chopper loads of times, you just need to do it a bit at time. Also, I'd always mix the flour and butter first then add the sugar- which might have removed the need for the extra butter. Looked tasty though.

Dr Philip J Naylor

I only had Pumpkin Pie once when I visited my friends in Oregon in December. I had baked Pumpkin quite a lot in Australia, where they eat it as a vegetable with a roast! Now I'm diabetic: all that sugar!!! It looks delish though.

Stuart Hamilton

Looks great!

VermiciousKnid

Me thinks the extra butter prevented the "crunch". I'm sitting here thinking please pour that Double cream all overπŸ€ͺDelish! PS. The inside of your oven looks identical to mine! I will clean it one day 🀑

DenisMenace🌿

Can you buy decaffeinated tea or coffee in the UK?

Richard Ferstandig

Another delicious success from the A&N Kitchen. Happy Belated Canadian Thanksgiving...πŸŽƒπŸ‚

Steve Mikre

Your getting better at this baking thing...New Youtube Channel??

Steven Woodhouse

Are you going to make Yorkshire pudding?

Richard Ferstandig

That looked soooo good!

David Young

Ahh lovely! Hope you can make it, I was so surprised it turned out well lol

Adventures and Naps

Looks delicious, thanks! Not a pumpkin spice latte fan, but Ioved pumpkin pie when I was in the US. Not had it for years though. Have to give this a try.

Shaun Garratt

It was so good! Really pleased

Adventures and Naps

Totally! I meant to add a scoop of ice cream but I was too excited to try it and forgot lol

Adventures and Naps

Thank you! πŸ™πŸ»

Adventures and Naps

Looks yummy πŸ˜€ nice one

Theo

A culinary triumph! Looks delicious, would you serve with cream?

Stuart Summers

Sounds yummy.

Richard Ferstandig


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