Patreon Only - I’ve never seen a Banoffee pie
Added 2022-10-29 09:00:05 +0000 UTCGood morning, Patreon! Guess what? I've never seen a Banoffee pie, so I decided to make one lol
Hope you like the video!
If you'd like to try this out yourself, I used this recipe. Good luck!! 👩🍳🥧
Comments
I think this is supposed to be "newer" version with caramel instead! Either way, what a mess lol
Adventures and Naps
2022-10-30 09:10:32 +0000 UTCInteresting! I guess this recipe is trying to make it a bit more modern?
Adventures and Naps
2022-10-30 09:10:14 +0000 UTCCheers Tony!
Adventures and Naps
2022-10-30 09:09:55 +0000 UTCIt looks very 80s lol
Adventures and Naps
2022-10-30 09:09:45 +0000 UTCRight on!!
Adventures and Naps
2022-10-30 09:09:38 +0000 UTCInteresting! I thought I recognised the name but wasn't sure if it's available much in Canada
Adventures and Naps
2022-10-30 09:09:32 +0000 UTC😂 Honestly, fair lol
Adventures and Naps
2022-10-30 09:09:13 +0000 UTCI wonder if they're available at all in Canada!
Adventures and Naps
2022-10-30 09:09:05 +0000 UTC💔😂 I hate that song lol
Adventures and Naps
2022-10-30 09:08:52 +0000 UTComg I would be pulling caramel out of my hair for the rest of my life lol
Adventures and Naps
2022-10-30 09:08:32 +0000 UTC😂👩🍳
Adventures and Naps
2022-10-30 09:08:17 +0000 UTCThanks so much Aaron! Hope you're able to make the stream tonight!
Adventures and Naps
2022-10-30 09:08:08 +0000 UTCYou should try a "real" one if you happen to see it!! Maybe not this version though 😂
Adventures and Naps
2022-10-30 09:07:56 +0000 UTCIt really isn't often that I can offer personal experience tips to your cookery vids Alanna, but I have done a couple of banoffee pies and I'm amazed that recipe doesn't say to use condensed milk and then put it back in the fridge before adding the cream - even a few hours helps! But if you're in a hurry and need a sugar rush (and don't mind a mess) then just go for it!!
Malcolm Lawrence
2022-10-30 08:32:18 +0000 UTCAnd as someone else said, it used to be heated Condensed milk. Seem to remember a can exploding when a mate forgot to pierce it!
Andy McGarty
2022-10-29 13:46:58 +0000 UTCI think it was a given that it should be chilled overnight before serving. It works better if one just places a tin of Condensed Milk (not Evaporated) in a pan of boiling water for about twenty minutes then allow to cool, it makes a thicker caramel than the bought stuff (punch hole in top of can first), the longer it is boiled the thicker it gets. A sprinkle of dark chocolate crumbs/slivers or hundreds and thousands makes it look better. One can use Chocolate Digestives for the base.
Tony S
2022-10-29 13:46:42 +0000 UTCSomething from the 80s. You'd have them at posh dinner parties. Too sweet for me.
Andy McGarty
2022-10-29 13:34:49 +0000 UTCI always thought Banoffee pie was American. You learn something new evry day it seems!
SJ NM
2022-10-29 13:05:52 +0000 UTCI've had it for dessert before at a restaurant and I remember enjoying it. Yeah, I think you're right about letting it chill again before serving.
jillian b
2022-10-29 11:44:10 +0000 UTCBest approach is just to eat the whole thing in one sitting, without slicing it up.
Dr Philip J Naylor
2022-10-29 11:26:48 +0000 UTCA what pie?
Andrew8468
2022-10-29 11:17:34 +0000 UTCGreat Video. I always found Banoffee Pie disappointing, sounds great, looks great, smells great, in practice.... Meh. I also have a couple of bones to pick with Alanna.... 1. She denied us some very satisfying biscuit blending ASMR 2. She didn't once use the phrase "Buttery Biscuit Base". Very sad. 😭
Will
2022-10-29 10:19:44 +0000 UTCThat’s a perfect “pie in the face” pie and I think you owe twitch that!
Jamie Smith
2022-10-29 09:35:07 +0000 UTCIf it passes the taste test then it's scored as another victory for the Naps Kitchen...🥧🍰
Steve Mikre
2022-10-29 09:28:01 +0000 UTCI don’t think I’ve seen one before either, but I feel like I’ve heard of them a lot lol, thanks for the video! Hope you have a nice halloween!
Aaron Conway
2022-10-29 09:26:52 +0000 UTCI think it’s from East Sussex & yet, I don’t think I’ve ever seen one either 🤔 We never had it for dessert, my mum can’t eat bananas & to be totally honest, I’ll always pick something chocolatey over fruit (exception being rhubarb crumble) every time lol It looked good until you cut it 😂
Gem
2022-10-29 09:19:30 +0000 UTC
